restaurant

Progressive VISA Reforms for South Africa to Boost Tourism

By Kagiso Bonoko   In recent months, South Africa has introduced a number of reforms to its strict VISA regime that include the temporary concession for...

Kyle Weatherman to Pilot Brand South Africa No. 91 at Atlanta Motor Speedway

3 September 2024 – Lake Wales, Florida | Following NASCAR’s announcement to expand the 2025 schedule internationally, and with the NASCAR Cup and Xfinity...
A wavy South African flag screen-printed on mesh fabric, showing economic growth, investment momentum, and business opportunities in South Africa

Toast to Mzanzi’s Top 7 places to visit

South Africa is a world renowned wine-producing country, with a long history of winemaking that dates back over three centuries. From the lush vineyards...

ADDRESS BY PRESIDENT CYRIL RAMAPHOSA ON SOUTH AFRICA’S RESPONSE TO THE CORONAVIRUS PANDEMIC

17 JUNE 2020 Compatriots, It is now just over 100 days since the first case of coronavirus was identified in South Africa. For 100 days we have...

Wolfgat howls loudest on the global stage and wins big at the World Restaurant...

Paternoster, one of the oldest fishing villages on the West Coast of the Western Cape province, serenely sits a 20 diners a night Restaurant, called Wolfgat.  Unknown...

South African chef named world’s best

Chef Chantel Dartnall has been named the best female chef in the world for 2017 at The Best Chef Awards held in Poland. Dartnell...

Relaxing Port Elizabeth

Often overlooked by travellers in search of glitz and glamour, Port Elizabeth is probably South Africa's best-kept secret, with fantastic weather and an enormous range of attractions.

Johannesburg on the move

If you're a city person, you will love Johannesburg. It's a vibrant and dynamic place with a throbbing pulse and an awesome sense of rhythm.

Cookbook celebrates South Africa’s culinary heritage

South African chef Nompumelelo Mqwebu is taking local cuisine to the world with the release of her new cookbook, Through the Eyes of an...

South African cuisine

South Africa offers culinary challenges from crocodile sirloins to fried caterpillars to sheep heads, but also a familiar global menu - anything from hamburgers to sushi to pad thai to spaghetti bolognaise. Check out the menu.